A long steady growing season allowing fruit to ripen slowly resulted in an exceptional vintage with beautifully balanced wines. The 2018 Syrah shows notes of blueberry, dark fruits and herbs. On the palate hints of olives, sage and mint backed by a dark fruit core. There is a wonderful mineralitly to this wine that is reminiscent of the site. 100% wholecluster, fermented natively, pressed to neutral barrel for ten months. 100% Syrah. Only 160 cases made.

100% Grenache

The 2021 Rosé is a delightful coral pink. The wine is racy and mineral driven with a surprising fruit core. The wine shows aromatics of strawberry and citrus florals. On the palate a stony minerality is followed by green watermelon, yellow peach and red berries.

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